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Nutrition Facts
Serving Size
1 madeleine (25 g)
per serve
Energy
476 kj
114 kcal
Protein
1.40g
Fat
6.20g
Carbohydrates
13.20g
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Last updated: 14 Mar 15 04:01 AM
6%
of RDI*
(114 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (49%)
 
Protein (5%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
114
Fat
6.2g
Carbs
13.2g
Prot
1.4g
There are 114 calories in 1 madeleine (25 g) of Ker Cadelac Madeleines Chocolat.
Calorie Breakdown: 49% fat, 46% carbs, 5% prot.

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Other types of Chocolate Cake:

Chocolate Chiffon Cake
Chocolate Pound Cake
Chocolate Angel Food Cake
Chocolate Cake (without Icing)
Chocolate Sponge Cake
Chocolate Cake (with Chocolate Icing)
  View More Chocolate Cake Nutritional Info
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