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Nutrition Facts
Serving Size
1 fatia (40 g)
per serve
Energy
431 kj
103 kcal
Protein
4.40g
Fat
8.40g
Saturated Fat
3.100g
Trans Fat
0.100g
Carbohydrates
2.50g
Sugar
0.00g
Fibre
0.2g
Sodium
641mg
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Last updated: 13 Apr 22 07:37 PM
5%
of RDI*
(103 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (73%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
103
Fat
8.4g
Carbs
2.5g
Prot
4.4g
There are 103 calories in 1 fatia (40 g) of Marba Mortadela Tradicional.
Calorie Breakdown: 73% fat, 10% carbs, 17% prot.

Other types of Pork:

Pork
Minced Pork
Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
  View More Pork Nutritional Info
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