Food database and calorie counter

Four Seasons

Mixed Vegetables

Nutrition Facts

Serving Size

100 g

Energy

243 kj

58 kcal

Protein

3.20g

Fat

1.10g

Saturated Fat

0.200g

Trans Fat

0.200g

Carbohydrates

7.40g

Sugar

3.10g

Fibre

2.9g

Sodium

0mg

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Last updated: 28 Jul 24 02:07 AM

Source: FatSecret Platform API

of RDI*

(58 cal)

Calorie Breakdown:

Carbohydrate (57%)

Fat (19%)

Protein (24%)

*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals

Fat

1.1g

Carbs

7.4g

Prot

3.2g

There are 58 calories in 100 g of Four Seasons Mixed Vegetables.

Calorie Breakdown: 19% fat, 57% carbs, 24% prot.

More products from Four Seasons:

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Petit Four

Other types of Mixed Vegetables:

Mixed Vegetables (Frozen)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Solids and Liquids, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
	View More Mixed Vegetables Nutritional Info

Other types of Carrots:

Low Sodium Carrots (Canned)
Cooked Carrots
Baby Carrots
Cooked Carrots (from Canned)
Carrots
Carrots (Solids and Liquids, Canned)
	View More Carrots Nutritional Info

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