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Nutrition Facts
Serving Size
1 tray (318 g)
per serve
Energy
1799 kj
430 kcal
Protein
23.00g
Fat
21.00g
Saturated Fat
9.000g
Trans Fat
0.000g
Cholesterol
200mg
Carbohydrates
38.00g
Sugar
8.00g
Fibre
6.0g
Sodium
1000mg
Potassium
450mg
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Last updated: 27 Jun 24 10:24 PM
22%
of RDI*
(430 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (35%)
 
Fat (44%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
430
Fat
21g
Carbs
38g
Prot
23g
There are 430 calories in 1 tray (318 g) of Factor Romano & Black Pepper Shrimp Pasta.
Calorie Breakdown: 44% fat, 35% carbs, 21% prot.

Other types of Pasta:

Meatless Pasta with Tomato Sauce
Pasta with Meat Sauce
Spaghetti
Whole Wheat Spaghetti
Lasagna with Meat
Macaroni
  View More Pasta Nutritional Info

Other types of Shrimp:

Fried or Battered Breaded Floured Shrimp
Shrimp (Canned)
Shrimp (Cooked)
Baked or Grilled Shrimp
Steamed or Boiled Shrimp
Shrimp Scampi
  View More Shrimp Nutritional Info
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