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Nutrition Facts
Serving Size
1 serving
per serve
Energy
462 kj
110 kcal
Protein
8.54g
Fat
7.51g
Saturated Fat
2.825g
Trans Fat
0g
Polyunsaturated Fat
0.862g
Monounsaturated Fat
2.8g
Cholesterol
219mg
Carbohydrates
1.74g
Sugar
0.95g
Fibre
0.3g
Sodium
395mg
Potassium
122mg
Last updated: 03 Feb 12 06:15 AM
6%
of RDI*
(110 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (7%)
 
Fat (62%)
 
Protein (31%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
110
Fat
7.51g
Carbs
1.74g
Prot
8.55g
There are 110 calories in 1 serving of Egg and Bacon Breakfast Muffins.
Calorie Breakdown: 62% fat, 6% carbs, 31% prot.

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