Nutrition Facts
Serving Size
1 cup (241 g)
per serve
Energy
1381 kj
330 kcal
Protein
11.00g
Fat
24.00g
Saturated Fat
10.000g
Cholesterol
55mg
Carbohydrates
14.00g
Sugar
2.00g
Fibre
1.0g
Sodium
960mg
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