Nutrition Facts
Serving Size
1 cucchiaio (10 g)
per serve
Energy
345 kj
82 kcal
Protein
0.00g
Fat
9.19g
Saturated Fat
1.400g
Polyunsaturated Fat
0.900g
Monounsaturated Fat
6.860g
Carbohydrates
0.00g
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