Rating:
FatSecret Members Average Rating
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A great combination of Angel Food cake and cold and hot sauces.
Ingredients
Directions
- To make sour cream sauce; mix sour cream, vanilla, and brown sugar with a fork until well blended.
- To make blueberry sauce; heat blueberries, sugar, lemon juice and 1/2 cup water in a saucepan.
- Bring to a boil and cook 2 minutes or longer.
- Dissolve cornstarch in water and add to blueberries. Cook until sauce thickens.
- Serve over Angel Food cake.
- Note: Based on recipe from the Blueberry Hill Cook Book.
18 members have added this recipe to their cookbook.
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Reviews
I don't understand this recipe. Are the sauces for separate use or to be used together? The recipe says an anglefood cake...did you mean a slice? How much water is the cornstarch to be dissolved in? This needs to be much more clear before I try it.
04 Apr 10 by member: The Next Number
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Nutritional Summary:
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There are 272 calories in 1 serving of Blueberry Dessert.
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Calorie Breakdown: 21% fat, 72% carbs, 7% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1136 kj
272 kcal
Protein
4.78g
Fat
6.47g
Saturated Fat
3.804g
Polyunsaturated Fat
0.436g
Monounsaturated Fat
1.805g
Cholesterol
20mg
Carbohydrates
49.83g
Sugar
18.65g
Fibre
1.5g
Sodium
360mg
Potassium
202mg
Calorie Breakdown:
Carbohydrate (72%)
Fat (21%)
Protein (7%)
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*Based on an RDI of 2000 calories
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