Chicken Parmesan

Ingredients

• 2 slices mozzarella, low fat
• 1 oz parmesan cheese, fresh grated
• 2 tsps leaves basil
• 2 tsps leaves oregano
• 2 tbsps olive oil
• 2 breasts, bone and skin removed chicken
• 1 cup spaghetti sauce
• 1/3 cup oatmeal, ground fine

Directions

1. Mix ground oatmeal (old-fashioned), parmesan cheese and herbs together in a shallow dish. Heat olive oil in a frying pan.
2. Pound thawed chicken breast to roughly 1/3". Coat in oatmeal mixture making sure to press into meat.
3. Fry chicken breasts in pan until cooked (about 5 minutes a side).
4. Meanwhile, heat spaghetti sauce (low sugar if possible) and keep warm until chicken is done and turn on oven broiler.
5. Spoon spaghetti sauce into oven-safe baking dish and then put the cooked chicken over the sauce. Last, layer with cheese and broil until cheese melts and is starting to brown.