Frittata

Ingredients

• 40 g chorizo
• 50 g grated cheddar cheese
• 4 large eggs
• 1 medium red sweet pepper
• 1 small courgette
• 100 ml semi-skimmed milk
• 1 tsp smoked paprika

Directions

1. Slice pepper, courgette and chorizo any way that suits, and place in an oven dish.
2. Measure milk and add 4 eggs, salt and pepper, and a teaspoon of smoked paprika and whisk until combined.
3. Pour liquid egg mixture over the vegetables and chorizo, place in the oven at 200 °C for 20-30 minutes (depending on depth and size of dish).
4. When removing from oven, stab with a knife to check it's cooked all the way through. Serve with salad.