RJTHEO's Journal, 30 Mar 23

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98.2 kg Lost so far: 17.9 kg.    Still to go: 3.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 30 March 2023:
1606 kcal Fat: 53.39g | Prot: 147.92g | Carbs: 128.40g.   Breakfast: ESN Designer Whey Hazelnut, Nordwaldtaler Zarte Haferflocken. Lunch: REWE Beste Wahl Cherry Roma Tomaten, Nixe Thunfischfilets in Eigenem Saft und Aufguss, Golden Sun Basmati Reis. Dinner: Penny Markt Geflügel-Käse Wiener mit Rapsöl. Snacks/Other: ESN Designer Whey Hazelnut Nougat, Weider Premium EAA Zero, Lidl Salatgurke. more...
Losing 4.2 kg a Week



     
 

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RJTHEO's Weight History


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