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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Dried Pears (Sulfured, Uncooked)
Split Peas (Mature Seeds)
Jew's Ear (Pepeao)
Green Pea Soup (Canned, Condensed)
Dried Pears (with Added Sugar, Sulfured, Stewed)
Pigeon Peas (Red Gram) (Mature Seeds)
Tuna in Oil (Canned)
Tuna in Water (Canned)
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