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Fried Veal Cutlet or Steak (Lean Only Eaten)
Roasted Grilled or Baked Chicken Breast (Skin Eaten)
Roasted Grilled or Baked Chicken Leg (Skin Not Eaten)
Roasted Grilled or Baked Chicken Thigh (Skin Eaten)
Stewed Light or Dark Turkey Meat (Skin Eaten)
Lowfat Beef and Pork Frankfurter or Hot Dog
Cooked or Sauteed Mature Onions (from Frozen, Fat Added in Cooking)
Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Fruit Punch (made with Soda, Fruit Juice and Sherbet or Ice Cream)
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
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