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Italian Salad Dressing (Reduced Fat)
French Salad Dressing (Fat Free)
Ranch Salad Dressing (Fat Free)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat)
Beef Tip Round (Trimmed to 0.65 cm Fat)
Beef Tip Round (Trimmed to 0.65 cm Fat, Choice Grade)
Beef Top Round (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Beef Ribs (Whole, Trimmed to 1.25 cm Fat, Prime Grade)
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