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Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Meatless Swiss Steak with Gravy
Veal with Butter Sauce (Mixture)
Sausage and Peppers (Mixture)
Scrambled Egg (Powdered Mixture)
Scrambled Egg (Frozen Mixture)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Prime Grade)
Related searches for: Beef and Vegetables in Gravy (Mixture)
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cauliflower vegetables

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