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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels Cut off Cob, without Salt, Frozen, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels on Cob, with Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, without Salt, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, with Salt, Drained, Cooked, Boiled)
Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Cooked, Roasted)
Related searches for: Octopus (Cooked, Moist Heat)
squid oysters shrimp
sushi octopus

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