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Chicken Light Meat and Skin (Battered, Fried, Cooked)
Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
Grilled or Baked Pork Steak or Cutlet
Light Tuna Fish (Drained Solids in Oil, Canned)
Light Tuna Fish (Drained Solids in Water, Canned)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet (Lean Only Eaten)
Fried Veal Cutlet or Steak (Lean and Fat Eaten)
Baked or Fried Coated Chicken Skinless (Coating Not Eaten)
Related searches for: Fried Floured or Breaded Fish Stick Patty or Fillet
seafood salmon lobster
tuna fish

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