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Meatless Swiss Steak with Gravy
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Sunflower Vegetable Oil (Linoleic Less Than 60%)
Vegetable Oil-Butter Spread (Reduced Calorie)
Chunky Beef Stroganoff Soup (Canned)
Beef Pork Salami (Less Sodium)
Beef Luncheon Meat (Cured, Jellied)
Beef Sausage (Cured, Cooked, Smoked)
Beef Patties (100%, Frozen, Cooked)
Meat and Vegetable Turnover
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