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Beef Outside Round (Steak, Trimmed to 0 cm Fat)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Grilled)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Grilled)
Beef Noodle Soup (with Equal Volume Water, Canned)
Beef Vegetable Soup (with Equal Volume Water, Canned)
Beef Vegetable Soup (with Equal Volume Water, Dehydrated)
Beef Brisket (Whole, Trimmed to 0.65 cm Fat)
Beef Tip Round (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Beef Thin-Sliced (Cured)
lamb hamburgers steak
minced beef beef

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