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Cooked Green String Beans with Chickpeas (Fat Not Added in Cooking)
Turkey Drumstick (with Skin, Bone Removed, Smoked, Cooked)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Added in Cooking
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)
Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Quail (Cooked)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Pheasant (Cooked)
Cooked Clams
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