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Ham (Center Slice, Country-Style, Lean Only, Cured)
Steak (Lean Only Eaten)
Beef Rib Eye (Small End, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
Flat White
Pork Leg (Shank Half)
Braised Beef Steak (Lean Only Eaten)
Beef Retail Cuts Composite (Trimmed to 0.65 cm Fat, Select Grade)
Related searches for: Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
beef sausages corn
potato salad brisket

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