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Pork Leg (Shank Half, Lean Only)
Pork Chops or Roasts (Sirloin, Boneless)
Pork Roasts (Top Loin, Boneless, Lean Only)
Lamb Shoulder Whole (Arm and Blade, Trimmed to 0.3 cm Fat, Choice Grade)
White Sweet Corn (Whole Kernel, Drained Solids, Canned)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Ribs (Whole, Trimmed to 0.3 cm Fat)
Chocolate Flavor Beverage Powder Mix (with Whole Milk)
Bacon (Cured, Baked, Cooked)
Bacon (Cured, Microwaved, Cooked)
Related searches for: Pork Spareribs (Whole, Cooked, Braised)
beef chicken lamb
ham pork

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