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Beef Bottom Sirloin Butt (Tri-Tip Steak, Trimmed to 0 cm Fat, Cooked, Roasted)
Pork Loin (Tenderloin, Lean Only)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Select Grade)
Beef Outside Round (Steak, Trimmed to 0 cm Fat, Choice Grade)
Beef Inside Skirt Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Fat
Beef Lungs
Beef Bologna
Beef (Lean and Fat Eaten)
Corned Beef (Lean Only Eaten)
Related searches for: Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
lamb hamburgers steak
minced beef beef

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