Dried and Salted Atlantic Cod Calories and Nutritional Information

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Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)

per 1 chop, excluding refuse - Calories: 205kcal | Fat: 13.54g | Carbs: 0.00g | Prot: 19.36g
Other sizes: 1 lb - 1238kcal , 100 g - 273kcal , more... Nutrition Facts - Similar

Sweetened Beverage Made From Dried Green Leaves Mate

per 100 g - Calories: 20kcal | Fat: 0g | Carbs: 5.30g | Prot: 0g , more... Nutrition Facts - Similar

Chilli Con Carne with Beans Entree (Canned)

per 100 g - Calories: 121kcal | Fat: 5.26g | Carbs: 11.43g | Prot: 7.09g , more... Nutrition Facts - Similar

Clams, Breaded and Fried

per 3/4 cup - Calories: 451kcal | Fat: 26.40g | Carbs: 38.81g | Prot: 12.82g , more... Nutrition Facts - Similar

Malted Drink Powder Mix (Natural, with Whole Milk)

per 1 cup - Calories: 233kcal | Fat: 9.59g | Carbs: 27.11g | Prot: 10.23g , more... Nutrition Facts - Similar

Fried Tofu (with Calcium Sulfate)

per 1 piece - Calories: 35kcal | Fat: 2.62g | Carbs: 1.36g | Prot: 2.23g , more... Nutrition Facts - Similar

Veal Liver (Cooked, Pan-Fried)

per 1 slice - Calories: 129kcal | Fat: 4.36g | Carbs: 2.99g | Prot: 18.34g
Other sizes: 1 lb - 875kcal , 100 g - 193kcal , more... Nutrition Facts - Similar

Chicken Back Meat (Fried, Cooked)

per 1 unit - Calories: 101kcal | Fat: 5.36g | Carbs: 1.99g | Prot: 10.50g
Other sizes: 1/2 back, bone and skin removed - 167kcal , 1 lb - 1306kcal , 100 g - 288kcal , more... Nutrition Facts - Similar

Chicken Drumstick Meat (Fried, Cooked)

per 1 drumstick, bone and skin removed - Calories: 82kcal | Fat: 3.39g | Carbs: 0.00g | Prot: 12.02g
Other sizes: 1 unit - 49kcal , 1 lb - 885kcal , 100 g - 195kcal , more... Nutrition Facts - Similar

Turkey Patties (Breaded, Battered, Fried)

per 100 g - Calories: 283kcal | Fat: 18.0g | Carbs: 15.7g | Prot: 14.0g
Other sizes: 1 medium slice - 79kcal , 1 thick slice - 119kcal , 1 patty - 181kcal , more... Nutrition Facts - Similar

Related searches for: **Dried and Salted Atlantic Cod**
fish	shrimp	salmon
spinach		cod

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