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221 to 230 of 1000
Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
per 1 cup - Calories: 159kcal | Fat: 4.67g | Carbs: 4.73g | Prot: 23.33g
Other sizes: 1 serving - 159kcal , 100 g - 98kcal ,
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Nutrition Facts
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Half and Half Sour Cream
per 1 tbsp - Calories: 20kcal | Fat: 1.80g | Carbs: 0.64g | Prot: 0.44g
Other sizes: 1 cup - 327kcal , 1 serving - 40kcal , 100 g - 135kcal ,
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Nutrition Facts
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Egg Casserole with Bread, Cheese, Milk and Meat
per 1 cup - Calories: 369kcal | Fat: 23.88g | Carbs: 17.74g | Prot: 20.01g
Other sizes: 1 serving - 185kcal , 100 g - 225kcal ,
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Not Added in Cooking)
per 100 g - Calories: 28kcal | Fat: 0.18g | Carbs: 5.94g | Prot: 1.92g
Other sizes: 1 cup - 36kcal , 1 serving - 18kcal ,
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Nutrition Facts
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Added in Cooking)
per 1 cup - Calories: 66kcal | Fat: 3.59g | Carbs: 7.79g | Prot: 2.49g
Other sizes: 1 serving - 33kcal , 100 g - 49kcal ,
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Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 112kcal | Fat: 0.73g | Carbs: 22.58g | Prot: 5.10g
Other sizes: 1 serving - 56kcal , 100 g - 82kcal ,
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Baked Potato Stuffed with Chicken, Broccoli and Cheese (Peel Not Eaten)
per 1 serving - Calories: 365kcal | Fat: 11.97g | Carbs: 37.70g | Prot: 26.98g ,
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Cream of Mushroom Soup (Reduced Sodium, Condensed, Canned)
per 1 cup - Calories: 131kcal | Fat: 4.24g | Carbs: 20.33g | Prot: 3.04g ,
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Nutrition Facts
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Cream of Asparagus Soup (with Equal Volume Milk, Canned)
per 1 cup - Calories: 161kcal | Fat: 8.18g | Carbs: 16.39g | Prot: 6.32g
Other sizes: 1 can - 391kcal , 100 g - 65kcal ,
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Nutrition Facts
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Cream of Onion Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 107kcal | Fat: 5.27g | Carbs: 12.69g | Prot: 2.76g
Other sizes: 1 can - 261kcal , 100 g - 44kcal ,
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Nutrition Facts
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Related searches for:
Broccoli Casserole (Broccoli Noodles, and Cream Sauce)
vegetables
cauliflower
tomatoes
spinach
broccoli
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