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Groundcherries (Cape-Gooseberries or Poha)
Egg Omelette or Scrambled Egg with Hot Dogs
Oatmeal (Fat Added in Cooking)
Couscous (Fat Added in Cooking)
Semolina (Fat Added in Cooking)
Artichokes (Globe or French)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Coffee or Table Cream (Light)
Cheddar or Colby Cheese (Lowfat)
Chocolate Coated or Frosted Doughnuts
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