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Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Bison Meat (Lean Only)
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Bison Ribeye (Lean Only, Trimmed to 0 cm Fat)
Beef Brisket (Whole, Trimmed to 0.65 cm Fat)
Beef Tip Round (Trimmed to 0.65 cm Fat, Prime Grade)
Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Related searches for: Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Grilled)
beef steak hamburgers
meatballs minced beef

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