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Breakfast Bars (Oats, Sugar, Raisins, Coconut, Include Granola Bar)
Roasted Soy Flour (Full Fat)
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Flatfish (Flounder and Sole) (Cooked, Dry Heat)
Soy Meal (Defatted, Crude Protein Basis)
Onion Rings (Par Fried, Breaded, Frozen, Heated in Oven)
Soy Milk
Soy Flour (Low Fat)
Onion Rings (Par Fried, Breaded, Frozen)
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