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Toasted French or Vienna Bread (Includes Sourdough)
Toasted Oat Bran Bread (Reduced Calorie)
Roasted Potato (Fat Added in Cooking)
Roasted Grilled or Baked Chicken Thigh
Roasted Dark Turkey Meat (Skin Eaten)
Toasted Egg Bread
Toasted Whole Wheat Bread
Toasted Buttermilk Waffle (Frozen)
Toasted Sunflower Seeds (with Salt Added)
Toasted Bagels (Includes Onion, Poppy, Sesame) (Enriched with Calcium Propionate)
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