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Chicken Wing Meat and Skin
Chicken Wing, (Barbecue Flavoured, Glazed, Frozen)
Turkey Wing (with Skin, Bone Removed, Smoked, Cooked)
Beef Tip Round (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Tip Round (Trimmed to 0 cm Fat)
Beef Tip Round (Trimmed to 0.3 cm Fat)
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
Swiss Cheese (Pasteurised, without Di Sodium Phosphate)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Select Grade)
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