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111 to 120 of 1000
Turkey Dark Meat (Young Turkey)
per 1 unit - Calories: 151kcal | Fat: 3.63g | Carbs: 0.00g | Prot: 27.83g
Other sizes: 1/2 turkey, bone and skin removed - 532kcal , 1 lb - 503kcal , 100 g - 111kcal ,
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Turkey Dark Meat (Young Hen)
per 1 unit - Calories: 169kcal | Fat: 6.34g | Carbs: 0.00g | Prot: 26.09g
Other sizes: 1/2 turkey, bone and skin removed - 1056kcal , 1 lb - 590kcal , 100 g - 130kcal ,
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Chicken Meat
per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Prot: 21.39g ,
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Stewed Chicken Thigh (Skin Not Eaten)
per 100 g - Calories: 193kcal | Fat: 9.71g | Carbs: 0g | Prot: 24.79g
Other sizes: 1 small - 95kcal , 1 oz, with bone (yield after bone and skin removed) - 35kcal , 1 cup of diced - 261kcal ,
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Turkey Light and Dark Meat (Seasoned, Diced)
per 1/2 lb - Calories: 313kcal | Fat: 13.62g | Carbs: 2.27g | Prot: 42.45g ,
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Turkey Breast Meat and Skin (Cooked, Roasted)
per 1 unit - Calories: 212kcal | Fat: 8.30g | Carbs: 0.00g | Prot: 32.16g
Other sizes: 1/2 breast, bone removed - 1633kcal , 1 lb - 857kcal , 100 g - 189kcal ,
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Turkey Leg Meat and Skin (Cooked, Roasted)
per 100 g - Calories: 208kcal | Fat: 9.82g | Carbs: 0.0g | Prot: 27.87g
Other sizes: 1 unit - 148kcal , 1 leg, bone removed - 1136kcal , 1 lb - 943kcal ,
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Squab (Pigeon) Meat and Skin
per 1 unit - Calories: 873kcal | Fat: 70.69g | Carbs: 0.00g | Prot: 54.86g
Other sizes: 1 squab - 585kcal , 1 lb - 1334kcal , 100 g - 294kcal ,
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Turkey Light Meat and Skin
per 1 unit - Calories: 286kcal | Fat: 13.25g | Carbs: 0.00g | Prot: 38.95g
Other sizes: 1/2 turkey, bone removed - 2207kcal , 1 lb - 721kcal , 100 g - 159kcal ,
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Turkey Leg Meat and Skin
per 100 g - Calories: 144kcal | Fat: 6.72g | Carbs: 0.0g | Prot: 19.54g
Other sizes: 1 unit - 151kcal , 1 leg, bone removed - 1175kcal , 1 lb - 653kcal ,
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Related searches for:
Chicken Dark Meat and Skin (Stewed, Cooked)
lamb
duck
grilled
chicken
minced
chicken
chicken
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