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Turkey Leg Meat and Skin (Young Turkey)
Pork Leg (Rump Half, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only)
Pork Leg (Shank Half, Lean Only)
Beef Bottom Round (Trimmed to 0.3 cm Fat)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs
Chicken Leg
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Beef Tip Round (Trimmed to 0.65 cm Fat)
Related searches for: Veal Leg (Top Round)
pork beef chicken
lamb veal

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