Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
91 to 100 of 737
Dried Fruit
per 100 g - Calories: 252kcal | Fat: 0.49g | Carbs: 66.58g | Prot: 2.64g
Other sizes: 1 serving - 86kcal , 1 cup - 343kcal ,
more...
Nutrition Facts
-
Similar
Dried Apricot
per 1 half - Calories: 8kcal | Fat: 0.02g | Carbs: 2.19g | Prot: 0.12g
Other sizes: 1 serving - 80kcal , 1 cup - 313kcal , 100 g - 241kcal ,
more...
Nutrition Facts
-
Similar
Dried Prune
per 1 prune - Calories: 20kcal | Fat: 0.03g | Carbs: 5.37g | Prot: 0.18g ,
more...
Nutrition Facts
-
Similar
Sweetened Bean Paste
per 1 tsp - Calories: 14kcal | Fat: 0.02g | Carbs: 3.19g | Prot: 0.38g
Other sizes: 1 cup - 672kcal , 100 g - 210kcal ,
more...
Nutrition Facts
-
Similar
White Grapefruit Juice (Sweetened, Canned)
per 1 cup - Calories: 115kcal | Fat: 0.22g | Carbs: 27.82g | Prot: 1.45g
Other sizes: 100 g - 46kcal , 100 ml - 49kcal ,
more...
Nutrition Facts
-
Similar
Coconut Cake with Icing
per 1 piece (1/10 1-layer, 20 cm or 23 cm dia) - Calories: 235kcal | Fat: 6.80g | Carbs: 41.71g | Prot: 2.90g
Other sizes: 1 2-layer cake serving - 4667kcal , 1 1-layer cake serving - 2335kcal , 1 piece (1/12 2-layer, 20 cm or 23 cm dia) - 388kcal ,
more...
Nutrition Facts
-
Similar
Dried Sardines
per 100 g - Calories: 203kcal | Fat: 11.59g | Carbs: 0.0g | Prot: 23.03g ,
more...
Nutrition Facts
-
Similar
Dried Currants
per 100 g - Calories: 283kcal | Fat: 0.27g | Carbs: 74.08g | Prot: 4.08g
Other sizes: 1 cup - 408kcal , 1 serving - 102kcal ,
more...
Nutrition Facts
-
Similar
Dried Papaya
per 100 g - Calories: 258kcal | Fat: 0.93g | Carbs: 64.97g | Prot: 4.04g ,
more...
Nutrition Facts
-
Similar
Dried Pineapple
per 100 g - Calories: 245kcal | Fat: 0.61g | Carbs: 64.44g | Prot: 2.76g ,
more...
Nutrition Facts
-
Similar
Previous
...
4
5
6
7
8
9
10
11
12
13
14
15
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.