Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 1000
Goose Egg
per 100 g - Calories: 185kcal | Fat: 13.27g | Carbs: 1.35g | Prot: 13.87g ,
more...
Nutrition Facts
-
Similar
Quail Egg
per 1 egg - Calories: 14kcal | Fat: 1.00g | Carbs: 0.04g | Prot: 1.17g ,
more...
Nutrition Facts
-
Similar
Yellow Cake (Dry Mix, Enriched)
per 1 package - Calories: 2264kcal | Fat: 60.78g | Carbs: 409.24g | Prot: 23.06g ,
more...
Nutrition Facts
-
Similar
White Rice (Medium-Grain, Enriched)
per 1 cup - Calories: 702kcal | Fat: 1.13g | Carbs: 154.71g | Prot: 12.89g
Other sizes: 1 lb - 1633kcal , 100 g - 360kcal ,
more...
Nutrition Facts
-
Similar
Fresh Spinach Pasta
per 100 g - Calories: 289kcal | Fat: 2.1g | Carbs: 55.72g | Prot: 11.26g ,
more...
Nutrition Facts
-
Similar
Bagels (Includes Onion, Poppy, Sesame) (Enriched)
per 1 bagel - Calories: 283kcal | Fat: 1.78g | Carbs: 55.55g | Prot: 11.02g
Other sizes: 1 bagel - 146kcal , 1 bagel - 182kcal , 1 bagel - 229kcal ,
more...
Nutrition Facts
-
Similar
Spinach Noodles (Fat Not Added in Cooking)
per 1 serving - Calories: 192kcal | Fat: 0.82g | Carbs: 38.61g | Prot: 6.90g
Other sizes: 1 cup of cooked - 192kcal , 1 oz, dry, yields - 89kcal , 1 cup, dry, yields - 132kcal ,
more...
Nutrition Facts
-
Similar
Cooked Spinach (from Fresh)
per 1 cup of fresh - Calories: 74kcal | Fat: 4.16g | Carbs: 6.81g | Prot: 5.33g
Other sizes: 1 serving - 37kcal , 100 g - 40kcal ,
more...
Nutrition Facts
-
Similar
Egg Yolk (Frozen)
per 100 g - Calories: 303kcal | Fat: 25.6g | Carbs: 1.15g | Prot: 15.5g ,
more...
Nutrition Facts
-
Similar
Egg Whole (Frozen)
per 100 g - Calories: 148kcal | Fat: 10.2g | Carbs: 1.05g | Prot: 11.95g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Spinach Egg Noodles (Enriched, Cooked)
vegetables
onions
mushrooms
lettuce
spinach
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.