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51 to 60 of 1000
Egg Yolk (Sugared, Frozen)
per 1/2 lb - Calories: 697kcal | Fat: 51.64g | Carbs: 24.52g | Prot: 31.33g ,
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Egg Substitute (Liquid)
per 100 ml - Calories: 89kcal | Fat: 3.51g | Carbs: 0.68g | Prot: 12.71g
Other sizes: 1 cup - 211kcal , 1 tbsp - 13kcal , 100 g - 84kcal ,
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Egg Dinner Rolls
per 1 roll - Calories: 107kcal | Fat: 2.24g | Carbs: 18.20g | Prot: 3.32g ,
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Dry Egg Noodles (Enriched)
per 1 cup - Calories: 146kcal | Fat: 1.69g | Carbs: 27.08g | Prot: 5.38g
Other sizes: 1 lb - 1742kcal , 100 g - 384kcal ,
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Dry Egg Noodles
per 1 cup - Calories: 146kcal | Fat: 1.69g | Carbs: 27.08g | Prot: 5.38g
Other sizes: 1 lb - 1742kcal , 100 g - 384kcal ,
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Egg and Cheese Sandwich
per 1 sandwich - Calories: 340kcal | Fat: 19.42g | Carbs: 25.93g | Prot: 15.61g ,
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Chicken Liver
per 100 g - Calories: 116kcal | Fat: 4.83g | Carbs: 0.0g | Prot: 16.92g ,
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Chicken Frankfurter
per 1 frankfurter - Calories: 116kcal | Fat: 8.77g | Carbs: 3.05g | Prot: 5.82g ,
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Chicken Fat
per 100 g - Calories: 900kcal | Fat: 99.8g | Carbs: 0.0g | Prot: 0.0g
Other sizes: 1 cup - 1845kcal , 1 tbsp - 115kcal ,
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Chicken Gizzard
per 100 g - Calories: 94kcal | Fat: 2.06g | Carbs: 0.0g | Prot: 17.66g ,
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Salted Egg Chicken
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