Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 601
Sardines with Tomato-Based Sauce (Mixture)
per 100 g - Calories: 186kcal | Fat: 10.46g | Carbs: 0.74g | Prot: 20.86g
Other sizes: 1 sardine - 37kcal , 1 sardine - 9kcal , 1 serving - 45kcal ,
more...
Nutrition Facts
-
Similar
Rye Wafers
per 1 wafer - Calories: 37kcal | Fat: 0.10g | Carbs: 8.84g | Prot: 1.06g
Other sizes: 1 cup of crushed - 204kcal , 1 cracker, triple - 84kcal , 100 g - 334kcal ,
more...
Nutrition Facts
-
Similar
Middle Eye Bacon
(Kiwi)
per 1 serving (50g) - Calories: 98kcal | Fat: 6.40g | Carbs: 1.10g | Prot: 9.20g
Nutrition Facts
-
Similar
Middle Eye Bacon
(Hellers)
per 5 rashers (50g) - Calories: 102kcal | Fat: 6.60g | Carbs: 1.30g | Prot: 9.50g
Nutrition Facts
-
Similar
Rindless Eye Bacon
(Freedom Farms)
per 100g - Calories: 178kcal | Fat: 10.40g | Carbs: 0.50g | Prot: 21.10g
Nutrition Facts
-
Similar
Danish Eye Bacon
(Hellers)
per 100g - Calories: 206kcal | Fat: 13.50g | Carbs: 2.30g | Prot: 19.20g
Nutrition Facts
-
Similar
Seasoned Rye Wafers
per 1 cracker, triple - Calories: 84kcal | Fat: 2.02g | Carbs: 16.24g | Prot: 1.98g ,
more...
Nutrition Facts
-
Similar
Enchilada with Seafood in Tomato-Based Sauce
per 1 enchilada - Calories: 170kcal | Fat: 4.71g | Carbs: 22.08g | Prot: 10.96g
Other sizes: 1 serving - 170kcal , 1 cup - 289kcal , 100 g - 135kcal ,
more...
Nutrition Facts
-
Similar
Fish with Tomato-Based Sauce (Mixture)
per 1 cup - Calories: 220kcal | Fat: 6.70g | Carbs: 3.64g | Prot: 34.88g
Other sizes: 1 serving - 165kcal , 100 g - 99kcal ,
more...
Nutrition Facts
-
Similar
Rye Crackers (with Cheese Filling, Sandwich Type)
per 1 cracker, sandwich - Calories: 34kcal | Fat: 1.56g | Carbs: 4.26g | Prot: 0.64g ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.