Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
121 to 130 of 1000
Breakfast Tart (Low Fat)
per 100 g - Calories: 372kcal | Fat: 5.99g | Carbs: 76.8g | Prot: 3.99g ,
more...
Nutrition Facts
-
Similar
Vanilla Puddings (Fat Free)
per 100 g - Calories: 93kcal | Fat: 0.06g | Carbs: 22.68g | Prot: 2.2g ,
more...
Nutrition Facts
-
Similar
Beef Frankfurter (Low Fat)
per 1 frankfurter - Calories: 133kcal | Fat: 11.12g | Carbs: 0.91g | Prot: 6.84g
Other sizes: 1 cup of sliced - 352kcal , 100 g - 233kcal ,
more...
Nutrition Facts
-
Similar
Cream Cheese (Low Fat)
per 1 tbsp - Calories: 35kcal | Fat: 2.64g | Carbs: 1.05g | Prot: 1.59g
Other sizes: 1 cup - 554kcal , 1 tbsp of whipped - 23kcal , 1 lb - 1048kcal ,
more...
Nutrition Facts
-
Similar
Sour Cream (Reduced Fat, Cultured)
per 1 cup - Calories: 327kcal | Fat: 29.04g | Carbs: 10.31g | Prot: 7.11g
Other sizes: 1 tbsp - 20kcal , 100 g - 135kcal ,
more...
Nutrition Facts
-
Similar
French Salad Dressing (Reduced Fat)
per 1 tbsp - Calories: 37kcal | Fat: 2.15g | Carbs: 4.68g | Prot: 0.09g
Other sizes: 1 cup - 603kcal , 100 g - 232kcal ,
more...
Nutrition Facts
-
Similar
Margarine (Approx. 48% Fat, Tub)
per 100 g - Calories: 424kcal | Fat: 47.53g | Carbs: 0.86g | Prot: 0.2g ,
more...
Nutrition Facts
-
Similar
Italian Salad Dressing (Fat Free)
per 1 tbsp - Calories: 7kcal | Fat: 0.12g | Carbs: 1.22g | Prot: 0.14g
Other sizes: 1 cup - 109kcal , 100 g - 47kcal ,
more...
Nutrition Facts
-
Similar
Ranch Salad Dressing (Reduced Fat)
per 1 tbsp - Calories: 33kcal | Fat: 2.60g | Carbs: 2.43g | Prot: 0.15g ,
more...
Nutrition Facts
-
Similar
Chocolate Chip Biscuits (Higher Fat)
per 1 medium - Calories: 48kcal | Fat: 2.26g | Carbs: 6.68g | Prot: 0.54g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Peanut Butter Fat Bomb
bread
crackers
bananas
butter
peanut
butter
Previous
...
7
8
9
10
11
12
13
14
15
16
17
18
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.