Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
11 to 20 of 46
Sushi Vinegar
(Mama San)
per 100g - Calories: 145kcal | Fat: 0.00g | Carbs: 34.50g | Prot: 0.00g
Nutrition Facts
-
Similar
Light Balsamic
(Paul Newman's Own)
per 1 serving (20ml) - Calories: 34kcal | Fat: 2.80g | Carbs: 2.40g | Prot: 1.00g
Nutrition Facts
-
Similar
Cucumber Salad with Oil and Vinegar
per 1 cup - Calories: 183kcal | Fat: 15.39g | Carbs: 10.62g | Prot: 0.73g
Other sizes: 1 serving - 92kcal , 100 g - 115kcal ,
more...
Nutrition Facts
-
Similar
Apple Cider Vinegar Water
per 1 glass - Calories: 6kcal | Fat: 0g | Carbs: 0.29g | Prot: 0g
Other sizes: 1 serving - 6kcal , 100 g - 3kcal , 100 ml - 3kcal ,
more...
Nutrition Facts
-
Similar
Pasta Salad with Oil and Vinegar-Type Dressing
per 1 cup - Calories: 250kcal | Fat: 10.09g | Carbs: 34.25g | Prot: 5.82g
Other sizes: 1 serving - 188kcal , 100 g - 141kcal ,
more...
Nutrition Facts
-
Similar
Balsamic Glaze
(Delmaine)
per 100ml - Calories: 189kcal | Fat: 0.00g | Carbs: 43.00g | Prot: 0.80g
Nutrition Facts
-
Similar
Balsamic
(Edmonds)
per 1 serving (20ml) - Calories: 41kcal | Fat: 3.70g | Carbs: 1.90g | Prot: 1.00g
Nutrition Facts
-
Similar
Vinegar, Sugar and Water Dressing
per 1 tbsp - Calories: 8kcal | Fat: 0g | Carbs: 1.96g | Prot: 0g
Other sizes: 1 cup - 134kcal , 1 serving - 17kcal , 100 g - 52kcal ,
more...
Nutrition Facts
-
Similar
Thinly Cut Salt & Vinegar
(Bluebird)
per 1 serving (27g) - Calories: 141kcal | Fat: 8.90g | Carbs: 13.30g | Prot: 1.60g
Nutrition Facts
-
Similar
Vinegar
per 1 tbsp - Calories: 3kcal | Fat: 0.00g | Carbs: 0.01g | Prot: 0.00g
Other sizes: 1 cup - 43kcal , 1 tsp - 1kcal , 100 g - 18kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Balsamic Vinegar
salad dressing
mustard
vegetable oil
soy sauce
vinegar
Previous
1
2
3
4
5
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.