Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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Nutrition Facts
Serving Size
1 serving (189 g)
Energy
775 kj
185 kcal
Protein
24.51g
Fat
7.01g
Saturated Fat
2.242g
Polyunsaturated Fat
0.673g
Monounsaturated Fat
3.302g
Cholesterol
89mg
Carbohydrates
5.2g
Sugar
2.15g
Fibre
0.8g
Sodium
455mg
Potassium
550mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (11%)
Fat (35%)
Protein (54%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
185
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Fat
7.01g
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Carbs
5.2g
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Prot
24.51g
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There are 185 calories in 1 serving of Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes). |
Calorie Breakdown: 35% fat, 11% carbs, 54% prot. |
Common serving sizes:
Related types of Stews:
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