| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, boneless, cooked
Energy
248 kj
59 kcal
Protein
9.55g
Fat
2.06g
Saturated Fat
0.8g
Polyunsaturated Fat
0.148g
Monounsaturated Fat
0.786g
Cholesterol
34mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
112mg
Potassium
114mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
59
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Fat
2.06g
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Carbs
0g
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Prot
9.55g
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| There are 59 calories in 1 ounce, boneless, cooked Veal Cutlet or Steak. |
| Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Related types of Veal:
Related types of Steak:
See also:
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