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9 large

Egg

Nutrition Facts
Serving Size
9 large
per serve
Energy
2768 kj
662 kcal
Protein
56.61g
Fat
44.73g
Saturated Fat
13.946g
Polyunsaturated Fat
6.138g
Monounsaturated Fat
17.145g
Cholesterol
1904mg
Carbohydrates
3.46g
Sugar
3.46g
Fibre
0g
Sodium
630mg
Potassium
603mg
Last updated: 21 Aug 07 07:33 AM
33%
of RDI*
(662 cal)
33% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (63%)
 
Protein (35%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
662
Fat
44.73g
Carbs
3.46g
Prot
56.61g
There are 662 calories in 9 large Eggs.
Calorie Breakdown: 63% fat, 2% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 small 54
1 medium 65
1 large 74
1 extra large 85
1 jumbo 96
100 g 147

Related types of Eggs:

Boiled Egg
Fried Egg
Poached Egg (with Salt)
Scrambled Egg (Whole, Cooked)
Egg White
  View More Eggs Nutritional Info

See also:

Egg Dosa
Hard-Boiled Egg
Cooked Egg
Egg Biryani
Goose Egg
  View More
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