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Nutrition Facts
Serving Size
1 lb
per serve
Energy
2942 kj
703 kcal
Protein
96.25g
Fat
32.52g
Saturated Fat
13.508g
Polyunsaturated Fat
1.256g
Monounsaturated Fat
13.263g
Cholesterol
159mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
245mg
Potassium
1488mg
Last updated: 04 Feb 08 05:07 AM
35%
of RDI*
(703 cal)
35% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (43%)
 
Protein (57%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
703
Fat
32.52g
Carbs
0g
Prot
96.25g
There are 703 calories in 1 pound of Beef Flank (Trimmed to 0 cm Fat).
Calorie Breakdown: 43% fat, 0% carbs, 57% prot.

Common serving sizes:

Serving Size Calories
100 g 155
1 lb 703

Related types of Beef:

Minced Beef (Cooked)
Beef Steak
Lean Minced Beef
Roast Beef
Beef
Corned Beef
  View More Beef Nutritional Info

See also:

Beef Bottom Round (Trimmed to 0.3 cm Fat, Select Grade)
Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Prime Grade)
Beef Flank (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Tip Round (Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat)
  View More
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