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1 oz, boneless (yield after cooking)

Baked or Grilled Pike

Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
Energy
124 kj
30 kcal
Protein
5.17g
Fat
0.84g
Saturated Fat
0.155g
Polyunsaturated Fat
0.247g
Monounsaturated Fat
0.352g
Cholesterol
11mg
Carbohydrates
0.09g
Sugar
0.02g
Fibre
0g
Sodium
85mg
Potassium
71mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(30 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (26%)
 
Protein (72%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
30
Fat
0.84g
Carbs
0.09g
Prot
5.17g
There are 30 calories in 1 ounce, boneless (yield after cooking) Baked or Grilled Pike.
Calorie Breakdown: 26% fat, 1% carbs, 72% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 19
1 oz, with bone (yield after bone removed) 25
1 oz, boneless (yield after cooking) 30
1 oz, boneless 37
1 serving (85 g) 110
100 g 129
1 fillet (16 cm x 9 cm x 1 cm) 164
1 cup flaked 175

Related types of Fish:

Tilapia (Fish)
Grilled Fish
Baked or Grilled Salmon
Fish
Baked or Grilled Fish
Mahi Mahi
  View More Fish Nutritional Info

See also:

Baked or Grilled Cod
Walleye Pike (Fish)
Baked or Grilled Clams
Baked or Grilled Sturgeon
Baked or Grilled Shrimp
  View More
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