Food database and calorie counter |
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Nutrition Facts
Serving Size
1 medium piece (yield after cooking, bone and skin/coating removed)
Energy
481 kj
115 kcal
Protein
16.59g
Fat
4.95g
Saturated Fat
1.127g
Polyunsaturated Fat
1.372g
Monounsaturated Fat
1.84g
Cholesterol
55mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
231mg
Potassium
142mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (40%)
Protein (60%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
115
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Fat
4.95g
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Carbs
0g
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Prot
16.59g
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There are 115 calories in 1 medium piece of Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten). |
Calorie Breakdown: 40% fat, 0% carbs, 60% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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