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4 thick slices (packed 12 per 450 g)
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Nutrition Facts
Serving Size
4 thick slices (packed 12 per 450 g)
Energy
2913 kj
696 kcal
Protein
17.63g
Fat
68.46g
Saturated Fat
22.789g
Trans Fat
0g
Polyunsaturated Fat
7.652g
Monounsaturated Fat
30.471g
Cholesterol
103mg
Carbohydrates
1g
Sugar
0g
Fibre
0g
Sodium
1266mg
Potassium
316mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (89%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
696
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Fat
68.46g
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Carbs
1g
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Prot
17.63g
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| There are 696 calories in 4 thick slices Bacon (Cured). |
| Calorie Breakdown: 89% fat, 1% carbs, 10% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
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