| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
389 kj
93 kcal
Protein
8.1g
Fat
4.73g
Saturated Fat
2.986g
Polyunsaturated Fat
0.348g
Monounsaturated Fat
0.966g
Cholesterol
9mg
Carbohydrates
6.81g
Sugar
3.68g
Fibre
1.6g
Sodium
82mg
Potassium
403mg
Last updated: 01 Jul 16 01:07 AM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (42%)
Protein (32%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
93
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Fat
4.73g
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Carbs
6.81g
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Prot
8.1g
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| There are 93 calories in 1 serving of Puntpaprika met Champignons en Geitenkaas. |
| Calorie Breakdown: 42% fat, 27% carbs, 32% prot. |
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