| January 2014 |
| Wed 8: |
734 *
|
33%
|
Fat: |
|
Prot: |
|
Carbs: |
33.06g |
|
25.68g |
|
86.43g |
|
-
|
-
|
| June 2013 |
| Wed 12: |
710 *
|
32%
|
Fat: |
|
Prot: |
|
Carbs: |
20.40g |
|
31.17g |
|
104.88g |
|
2367*
|
 1657
|
| March 2013 |
| Sat 9: |
280 *
|
13%
|
Fat: |
|
Prot: |
|
Carbs: |
28.00g |
|
0.00g |
|
8.00g |
|
-
|
-
|
| February 2013 |
| Mon 18: |
560 *
|
25%
|
Fat: |
|
Prot: |
|
Carbs: |
40.00g |
|
12.00g |
|
36.00g |
|
-
|
-
|
| January 2013 |
| Sat 26: |
657 *
|
29%
|
Fat: |
|
Prot: |
|
Carbs: |
30.73g |
|
15.36g |
|
87.56g |
|
-
|
-
|
| October 2012 |
| Fri 5: |
177 *
|
8%
|
Fat: |
|
Prot: |
|
Carbs: |
8.34g |
|
1.13g |
|
25.50g |
|
-
|
-
|
| September 2012 |
| Tue 11: |
472 *
|
21%
|
Fat: |
|
Prot: |
|
Carbs: |
12.77g |
|
14.84g |
|
80.02g |
|
2658*
|
2186
|
| July 2012 |
| Tue 24: |
800 *
|
36%
|
Fat: |
|
Prot: |
|
Carbs: |
45.58g |
|
33.21g |
|
58.66g |
|
-
|
-
|
| Thu 19: |
362 *
|
16%
|
Fat: |
|
Prot: |
|
Carbs: |
18.43g |
|
24.82g |
|
23.60g |
|
-
|
-
|
| Tue 17: |
620 *
|
28%
|
Fat: |
|
Prot: |
|
Carbs: |
23.96g |
|
32.79g |
|
73.60g |
|
-
|
-
|
| June 2012 |
| Fri 29: |
1688 *
|
75%
|
Fat: |
|
Prot: |
|
Carbs: |
47.54g |
|
61.61g |
|
263.34g |
|
2598*
|
910
|
| May 2012 |
| Mon 7: |
2662 *
|
119%
|
Fat: |
|
Prot: |
|
Carbs: |
129.26g |
|
107.35g |
|
279.80g |
|
-
|
-
|
| Sat 5: |
661 *
|
29%
|
Fat: |
|
Prot: |
|
Carbs: |
34.29g |
|
28.16g |
|
59.62g |
|
2585*
|
1924
|
| April 2012 |
| Wed 25: |
2649 *
|
118%
|
Fat: |
|
Prot: |
|
Carbs: |
109.17g |
|
98.62g |
|
316.58g |
|
2624*
|
 25
|
| Tue 24: |
1757 *
|
78%
|
Fat: |
|
Prot: |
|
Carbs: |
67.40g |
|
70.09g |
|
209.36g |
|
2693*
|
936
|
| Mon 23: |
3031 *
|
135%
|
Fat: |
|
Prot: |
|
Carbs: |
133.14g |
|
121.06g |
|
333.00g |
|
2818*
|
213
|
| March 2012 |
| Thu 22: |
1335 *
|
-
|
Fat: |
|
Prot: |
|
Carbs: |
55.67g |
|
39.48g |
|
176.91g |
|
-
|
-
|
| Tue 20: |
1119 *
|
-
|
Fat: |
|
Prot: |
|
Carbs: |
50.76g |
|
40.28g |
|
128.98g |
|
-
|
-
|
| Mon 19: |
1959 *
|
-
|
Fat: |
|
Prot: |
|
Carbs: |
92.76g |
|
68.28g |
|
222.98g |
|
2564*
|
605
|
