Preparation Time: 5 mins
Cooking Time: 40 mins
Rating:
FatSecret Members Average Rating
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A traditional homemade chicken noodle soup just like mom used to make.
Ingredients
Directions
- Boil chicken and shred.
- Add carrots, celery, bouillon and noodles.
- Bring to a boil on high for 8 minutes.
- Simmer on low for 30 minutes.
186 members have added this recipe to their cookbook.
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 Reviews
Egg noodles have a lot of carbs--they're made with flour. This recipe is not low carb.
25 Sep 12 by member: antm621
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Nutritional Summary:
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There are 123 calories in 1 serving of Chicken Noodle Soup.
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Calorie Breakdown: 16% fat, 31% carbs, 52% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
513 kj
123 kcal
Protein
15.64g
Fat
2.16g
Saturated Fat
0.584g
Trans Fat
0.006g
Polyunsaturated Fat
0.546g
Monounsaturated Fat
0.703g
Cholesterol
45mg
Carbohydrates
9.36g
Sugar
1.59g
Fibre
1g
Sodium
367mg
Potassium
207mg
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Calorie Breakdown:
Carbohydrate (32%)
Fat (16%)
Protein (52%)
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*Based on an RDI of 2000 calories
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