White Bean Chicken Chili

Ingredients

• 1 oz plain skim yogurt
• 1 tsp chili powder
• 2 1/2 cups reduced sodium chicken broth
• 1/2 tsp garlic
• 1 cup chopped onion
• 12 oz chicken breast, chopped
• 4 oz green chili peppers
• 38 oz cannellini beans

Directions

1. Coat a large pot with cooking spray. Over medium-high heat add onion and garlic and sauté until tender.
2. Add half of the beans, green chilis, broth, chicken, chili powder and salt.
3. Mash the remaining beans and add to pot.
4. Bring mixture to a boil, cover, reduce heat and simmer for about 20 minutes.
5. Top with a dollop of reduced fat yogurt (optional) and chili powder.