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Yields:
1 serving(s)
Preparation Time:
30 mins
Cooking Time:
30 mins
Meal type:
Main Dishes
Lunch
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: Pabbblo

Papryka Faszerowana

Papryka faszerowana mięsem mielonym.

Ingredients

Directions

  1. Pieczarki pokroic, podsmazyc.
  2. Podsmazyc mieso mielone wolowe.
  3. Zmieszac ze szczypiorkiem, posypac parmezanem, nadziac papryke. Piec w piekarniku 25-30 min w 190 st.
73 members have added this recipe to their cookbook.
 

Reviews 
Witaj...smażysz na oleju?
user vote
27 Sep 13 by member: Agutek1
Czasem taką paprykie robie z polewą pomidorową
user vote
29 Aug 13 by member: Svetababiy

     
 

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Nutritional Summary:

There are 188 calories in 1 serving of Papryka Faszerowana.
Calorie Breakdown: 47% fat, 19% carbs, 34% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
787 kj
188 kcal
Protein
16.37g
Fat
9.91g
Saturated Fat
4.066g
Polyunsaturated Fat
0.55g
Monounsaturated Fat
3.747g
Cholesterol
32mg
Carbohydrates
8.93g
Sugar
5.39g
Fibre
2.8g
Sodium
106mg
Potassium
454mg
9%
of RDI*
(188 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (19%)
 
Fat (47%)
 
Protein (34%)
*Based on an RDI of 2000 calories

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